Bread · Cooking · Gluten-Free · Uncategorized · Vegan

Where have you been? And gluten free vegan bread (what else?)

Recently my good friend Tziporah decided to stop by.  She lives in my neighborhood but with kids and work its difficult to catch up sometimes.  She, with her wisdom and gift for insight, inspired me to continue writing even when its hard.  And ladies and gentleman, it is hard around here. Where have I been?  I have two kids… Continue reading Where have you been? And gluten free vegan bread (what else?)

Bread · Cooking

The Everyday Loaf

In recent weeks I’ve been reading an eye-opening book that my Dad suggested. The War of Art is not a self-help book, or an instruction manual. It is an illumination for writers, artists and anyone who ever wanted to do something and then promptly talked themselves out of it. Steven Pressfield, author of The Legend… Continue reading The Everyday Loaf

Bread · Cooking · Main Dish · Pizza

Calzones + Basic Tomato Sauce

This week I posted a recipe for the Master Bread recipe from Artisan Bread in Five Minutes a Day. The recipe makes enough dough for at least 4 loaves of bread, or in my case, about a weeks worth of dinner. So what do you do with all the dough leftover in your fridge? Monday… Continue reading Calzones + Basic Tomato Sauce

Bread · Cooking

The Master of all Doughs + Cinnamon Swirl Bread

A person can only watch so many episodes of The West Wing. Ok, that’s not really true. I could watch back seasons all day, every day, but it wouldn’t exactly be healthy or a great use of my time. I’ve come to terms with the fact that I don’t have a lot to do until… Continue reading The Master of all Doughs + Cinnamon Swirl Bread